BLAST FREEZER
Blast chilling and freezing are the best natural processes to extend the life of food. This freezers created to improve the quality and organization of work, in restaurants, pastry shops, bakeries and ice cream parlors.
Blast chilling and freezing are the best natural processes to extend the life of food. This freezers created to improve the quality and organization of work, in restaurants, pastry shops, bakeries and ice cream parlors.
MP2 | ||
Capacity | 60 trays 600 x 400mm | 60 trays 600 x 400mm |
Voltage | 400V / 3ph / 50Hz | 230V / 1ph / 50Hz |
1760 | 1760 | |
: Depth (mm) | 1100 | 1100 |
: Height (mm) | 2460 | 2460 |
Tempreature | -15°C / -25°C | -2°C / +8°C |